The French chef in America: Julia Child's second act
(Book)
Author:
Published:
New York : Alfred A. Knopf, 2016.
Format:
Book
Edition:
First edition.
Physical Desc:
318 pages : illustrations ; 24 cm
Status:
Essex Adult Biography
B CHILD
Description
Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My Life in France coauthor shows us Child in the aftermath of the publication of Mastering the Art of French Cooking. We see her dealing with difficult colleagues and the challenges of fame, ultimately using her newfound celebrity to create what would become a totally new type of food television. The French Chef in America uncovers Julia Child beyond her "French chef" persona and reveals her second act to have been as groundbreaking and adventurous as her first.
Copies
Location
Call Number
Status
Essex Adult Biography
B CHILD
On Shelf
Location
Call Number
Status
East Lyme Public Adult Biography
B CHILD, JULIA (Prud'homme)
On Shelf
Guilford Adult Non-Fiction
BIOG CHILD, JULIA
On Shelf
Ledyard/Gales Ferry Nonfiction
B Child
On Shelf
Meriden Adult Biography
BIO CHILD, J
On Shelf
Norwich/Otis Adult Biographies
BIO CHILD
On Shelf
Stony Creek/Willoughby Wallace Adult Non-Fiction
92 CHILD
On Shelf
Wallingford Adult Biographies
B CHILD Julia PR
On Shelf
Woodbridge Adult Biography
B CHILD
On Shelf
More Details
Language:
English
ISBN:
9780385351751, 0385351755
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)
Prud'homme, A. (2016). The French chef in America: Julia Child's second act. First edition. New York, Alfred A. Knopf.
Chicago / Turabian - Author Date Citation (style guide)Prud'homme, Alex. 2016. The French Chef in America: Julia Child's Second Act. New York, Alfred A. Knopf.
Chicago / Turabian - Humanities Citation (style guide)Prud'homme, Alex, The French Chef in America: Julia Child's Second Act. New York, Alfred A. Knopf, 2016.
MLA Citation (style guide)Prud'homme, Alex. The French Chef in America: Julia Child's Second Act. First edition. New York, Alfred A. Knopf, 2016.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
ab0bca7e-2f78-dfa1-6135-c7ee9e832d8e
Record Information
Last Sierra Extract Time | Apr 16, 2024 10:01:43 PM |
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Last File Modification Time | Apr 16, 2024 10:02:17 PM |
Last Grouped Work Modification Time | Apr 17, 2024 09:38:37 PM |
MARC Record
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