The New England seafood markets cookbook: recipes from the best lobster pounds, clam shacks, and fish mongers
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Urban, M. (2016). The New England seafood markets cookbook: recipes from the best lobster pounds, clam shacks, and fish mongers. The Countryman Press, a division of W.W. Norton & Company.
Chicago / Turabian - Author Date Citation (style guide)Urban, Mike. 2016. The New England Seafood Markets Cookbook: Recipes From the Best Lobster Pounds, Clam Shacks, and Fish Mongers. The Countryman Press, a division of W.W. Norton & Company.
Chicago / Turabian - Humanities Citation (style guide)Urban, Mike, The New England Seafood Markets Cookbook: Recipes From the Best Lobster Pounds, Clam Shacks, and Fish Mongers. The Countryman Press, a division of W.W. Norton & Company, 2016.
MLA Citation (style guide)Urban, Mike. The New England Seafood Markets Cookbook: Recipes From the Best Lobster Pounds, Clam Shacks, and Fish Mongers. The Countryman Press, a division of W.W. Norton & Company, 2016.
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Last Sierra Extract Time | Jun 24, 2025 11:15:46 AM |
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Last File Modification Time | Jun 24, 2025 11:16:06 AM |
Last Grouped Work Modification Time | Jun 24, 2025 11:15:51 AM |
MARC Record
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003 | OCoLC | ||
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245 | 1 | 4 | |a The New England seafood markets cookbook : |b recipes from the best lobster pounds, clam shacks, and fish mongers / |c Mike Urban. |
264 | 1 | |a New York, NY : |b The Countryman Press, a division of W.W. Norton & Company, |c [2016] | |
264 | 4 | |c ©2016 | |
300 | |a 280 pages : |b color illustrations ; |c 23 cm | ||
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