The New England seafood markets cookbook: recipes from the best lobster pounds, clam shacks, and fish mongers
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Published:
New York, NY : The Countryman Press, a division of W.W. Norton & Company, [2016].
Format:
Book
Physical Desc:
280 pages : color illustrations ; 23 cm
Status:
Essex Adult Nonfiction
641.012 URB REGIONAL (COOKING)

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Essex Adult Nonfiction
641.012 URB REGIONAL (COOKING)
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Ivoryton Adult Nonfiction
641.6 URB
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Old Saybrook/Acton Adult Non-Fiction
641.692 URBAN
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More Details

Language:
English
ISBN:
9781581573244, 1581573243

Notes

General Note
Includes index.

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Citations

APA Citation (style guide)

Urban, M. (2016). The New England seafood markets cookbook: recipes from the best lobster pounds, clam shacks, and fish mongers. The Countryman Press, a division of W.W. Norton & Company.

Chicago / Turabian - Author Date Citation (style guide)

Urban, Mike. 2016. The New England Seafood Markets Cookbook: Recipes From the Best Lobster Pounds, Clam Shacks, and Fish Mongers. The Countryman Press, a division of W.W. Norton & Company.

Chicago / Turabian - Humanities Citation (style guide)

Urban, Mike, The New England Seafood Markets Cookbook: Recipes From the Best Lobster Pounds, Clam Shacks, and Fish Mongers. The Countryman Press, a division of W.W. Norton & Company, 2016.

MLA Citation (style guide)

Urban, Mike. The New England Seafood Markets Cookbook: Recipes From the Best Lobster Pounds, Clam Shacks, and Fish Mongers. The Countryman Press, a division of W.W. Norton & Company, 2016.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
f257e61c-fb63-1abb-31a6-e2dce5173a35
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Record Information

Last Sierra Extract TimeJun 24, 2025 11:15:46 AM
Last File Modification TimeJun 24, 2025 11:16:06 AM
Last Grouped Work Modification TimeJun 24, 2025 11:15:51 AM

MARC Record

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